Kalpaney, a new vegetarian restaurant in Bengaluru, reimagines the warmth of a South Indian home with nostalgic interiors, playful design elements, and a family-friendly, mocktail-centric dining experience.
In Himachal Pradesh’s Shillai village, two Hatti tribe brothers married the same woman, reviving the rare polyandry tradition aimed at preserving land and family unity in tribal communities.
Chennai’s newest beachside restaurant blends sea views, gourmet steaks, and romantic ambiance, offering an elegant dining experience on Palavakkam’s F Beach Road with cocktails, sunsets, and continental flair.
