Mangoes are the undisputed stars of summer, and what better way to enjoy the season than by turning them into delicious, refreshing desserts?

At the vibrant Mango Fest 2.0 held at Worldmark Aerocity, Delhi, mango lovers were treated to everything from ripe alphonsos to tangy totapuris. But the real showstoppers were the innovative mango-based desserts that delighted foodies of all ages.

Bringing that excitement home is easy with these four simple recipes. First, the Mango Cheesecake - a no-bake dessert that’s rich, creamy, and full of tropical flavor.

Then there’s the trendy Mango Matcha Latte, which blends sweet mango puree with earthy matcha for a refreshing layered drink. Craving something desi?

Mango Kulfi is your go-to - thick, creamy, and packed with traditional flavors like cardamom and chopped nuts. And if you're looking for a healthy treat, try the Mango Chia Pudding, made with chia seeds, milk, and fresh mango chunks.

These desserts are perfect for entertaining guests or simply cooling down on a hot day. With minimal ingredients and easy steps, they offer a delicious way to celebrate the king of fruits. So grab those mangoes and start whipping up some summer magic!