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Your cravings aren’t random, they’re red flags for deficiencies

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Ever find yourself reaching for chocolate, rice, or chips after a full meal? It might be more than routine—it could signal a nutritional deficiency, say experts.

Magnesium: A craving for chocolate often points to low magnesium—essential for energy, sleep, and mood regulation. Boost intake with nuts, seeds, spinach, or dark chocolate .

B‑vitamins or chromium: Sugar cravings after meals could indicate a deficiency in B‑vitamins or chromium, which aid in blood sugar control . Persistent sweet urges may also hint at early insulin resistance.

Sodium or potassium: If salty snacks are your go‑to, low sodium or potassium—common in adrenal fatigue—might be the cause.

Vitamin B12, C, iron, calcium:

  • Meat or egg cravings = potential B12 lack.

  • Sour cravings (like amla) suggest low vitamin C.

  • Craving red meat or ice (pica) could indicate iron‑deficiency anemia.

  • Dairy cravings may point to calcium deficiency, especially in adolescents, pregnant women, or athletes.

Carbs (rice, chips): This might stem from low serotonin—particularly common during PMS—since carbohydrates temporarily boost mood .

Experts warn: cravings aren’t just about willpower—they're physiological signals. While occasional cravings are harmless, frequent, intense urges should prompt you to review your diet, sleep, and stress levels. Persistent issues deserve attention—consider consulting a doctor or nutritionist .

Next time you reach for that snack after dinner, pause and consider—your body may be talking.

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