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5 mango dishes you NEED to try before the season’s gone

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As mango season nears its final stretch, here are five trending mango dishes that are easy, innovative, and deliciously celebratory.

  1. Mango & Brie Quesadilla – A fusion snack combining sweet ripe mango slices with creamy brie cheese, toasted in a tortilla for a perfect sweet‑savory bite.

  2. Mango & Almond Chilli Tostada – Crunchy tostadas topped with fresh mango, almonds, chilli, and honey, delivering vibrant textures and a burst of summer flavor.

  3. Cool Mango Chaat – Raw mango blended with spices, onions, and herbs, served chaat‑style for a refreshing, tangy, and spicy twist on the classic street snack.

  4. Thai‑Style Mango Salad – A light dish mixing mango cubes with crunchy greens, peanuts, and fresh herbs, dressed with lime and chillies for a zesty, tropical salad perfect for warm evenings.

  5. Mango Sorbet – Simple and pure, this sorbet uses just mango pulp, lemon juice, and a touch of sweetener—blended and frozen for a cool, refreshing treat.

These five standout recipes showcase mango’s playful versatility—from fusion snacks to icy desserts—making them perfect additions to any end‑of‑season menu. Try them now and savor the king of fruits in fun, creative forms!

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