While many discard fruit peels, they often harbor a wealth of nutrients beneficial for health and skincare. Here's a look at nine fruit peels that deserve a place in your...
A 62-year-old woman from Chandigarh has captured hearts online by opening her own food stall, inspiring many with her resilience, entrepreneurial spirit, and passion for pursuing dreams at any age.
Music is reviving Delhi’s historic havelis, blending tradition with contemporary artistry. Initiatives like Music In The Haveli and Jahaanuma Mehfil are transforming these spaces into vibrant cultural hubs.
India is witnessing a surge in conscious eating, with consumers increasingly choosing health-forward food options. This shift is reshaping the food industry, influencing everything from retail trends to dining habits.
Tamil Nadu has banned raw-egg mayonnaise for one year due to health risks. Experts warn that bacteria like Salmonella in raw eggs can cause severe food poisoning, especially if improperly...
A secret marinade, a smoky grill, and a flaky paratha: what makes Nizam's kathi roll irresistible? Uncover the mystery behind Calcutta's iconic fast food before pretenders steal its glory.
